Recipe of the Day: Tomato, Mozzarella and Basil Salad

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Tomato, Mozzarell, and Basil Salad
August 29, 2011

Ina GartenRecipe courtesy of Ina Garten
When tomatoes are in season all you need is fresh mozzarella cheese and a bunch of basil to make a tasty summer meal with the Barefoot Contessa.
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Ingredients

  • 6 small tomatoes (4 medium)
  • 1 pound fresh mozzarella
  • 10 to 15 basil leaves
  • 3 tablespoons good olive oil
  • Kosher salt
  • Freshly ground black pepper

Directions

  • Slice the tomatoes and mozzarella and arrange casually with the basil leaves on a large platter. Drizzle with olive oil. Sprinkle with salt and pepper and serve at room temperature.

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